| Unopened | Almost new | In good condition | average | Difficult |
| This product is shipped by mail so shipping is free. | ||||
| JAN etc. | 9784760602476 | |||
|---|---|---|---|---|
| Product name | The Basics of Cooking for Flexible Use: A Systematic Handbook with Flowcharts: Western Cuisine | |||
| attribute | Large book Kasei Education Company '00/1/1 | |||
| detail | Akiko | |||
| situation | There are some sticker marks on the cover. There is some dirt on the cover. There are some damage and scratches on the cover. There is some dirt on the edge. Overall, the condition is fair. | |||
| others | ||||
Product number: 2034909